Monday, March 16, 2009

what makes monday tolerable...

...is this for breakfast:



A cinnamon roll from Mount Bakery made from croissant dough.
Oh yeah.

11 comments:

dust bunny said...

Beats the heck outta my oatmeal w/Splenda brown sugar!

David said...

I didn't even know Splenda did brown sugar...

When did you go to Mount Bakery while you were up?

Ruth Hull Chatlien said...

I got a sugar buzz just looking at that thing.

Barbara B. said...

david, actually doug had picked it up for me (a surprise)! :)

Presbyterian Gal said...

*slap* *slap*

That was the sound of five pounds being added to my flanks just from looking at that picture!

That is a very fine breakfast!

offspring #1 said...

Delicious baked treats. He's a keeper :)

David said...

Well that was very nice of him.

Hot Cup Lutheran said...

yum-o-licious!

Purple said...

...and Tues...Wed...Thurs...Fri...Sat...Sun!

Diane said...

oh, my! soooo tempting!

Presbyterian Gal said...

P.S.

Just because of this picture I bought a pack of 4 cinnamon rolls from Ralphs.

And now they're gone.

......but....are they?